Identification
The chromatogram of the
Assay preparation obtained as directed in the
Assay exhibits a major peak for azithromycin, the retention time of which corresponds to that exhibited in the chromatogram of the
Standard preparation, obtained as directed in the
Assay.
pH 791
FOR SOLID PACKAGED IN SINGLE-UNIT CONTAINERS:
between 9.0 and 11.0, in the suspension constituted as directed in the labeling.
FOR SOLID PACKAGED IN MULTIPLE-UNIT CONTAINERS:
between 8.5 and 11.0, in the suspension constituted as directed in the labeling.
Assay
[NOTEUse water that has a resistivity of not less than 18 Mohm-cm.
]
Mobile phase, Standard preparation, Resolution solution, and Chromatographic system
Proceed as directed in the
Assay under
Azithromycin.
Solvent
Dissolve 2.2 g of monobasic potassium phosphate in 1590 mL of water, add 600 mL of isopropyl alcohol, 480 mL of alcohol, and 330 mL of acetonitrile, and mix. Adjust with 10 N potassium hydroxide to a pH of 8.4 ± 0.1, and shake by mechanical means for 30 minutes.
Assay preparation 1
(where packaged in a single-unit container)Transfer the contents of a container of Azithromycin for Oral Suspension to a volumetric flask of such capacity, V, in mL, that when diluted to volume as directed in the following two sentences the solution will contain about 2 mg of azithromycin per mL. Add a volume of Solvent equal to about 70% of the volume of the flask, and shake by mechanical means for 30 minutes. Dilute with Solvent to volume, and mix. Transfer about 40 mL of this suspension to a stoppered centrifuge tube, and centrifuge for about 20 minutes. Transfer 2.0 mL of the clear supernatant to a 50-mL volumetric flask, dilute with Mobile phase to volume, and mix. Transfer 2.0 mL of this solution to a second 50-mL volumetric flask, dilute with Mobile phase to volume, and mix.
Assay preparation 2
(where packaged in a multiple-unit container)Constitute Azithromycin for Oral Suspension as directed in the labeling. Transfer 5.0 mL of the suspension so obtained, freshly mixed and free from air bubbles, to a volumetric flask of such capacity, Vm, in mL, that when diluted to volume as directed below, the solution will contain about 0.4 mg of azithromycin per mL. Add a volume of Solvent equal to about 70% of the volume of the flask, and shake by mechanical means for 30 minutes. Dilute with Solvent to volume, and mix. Transfer about 40 mL of the suspension so obtained to a stoppered centrifuge tube, and centrifuge for about 20 minutes. Transfer 5.0 mL of the clear supernatant to a 50-mL volumetric flask, dilute with Mobile phase to volume, and mix. Transfer 5.0 mL of this solution to a second 50-mL volumetric flask, dilute with Mobile phase to volume, and mix.
Procedure
Proceed as directed for
Procedure in the
Assay under
Azithromycin. Calculate the quantity, in mg, of azithromycin (C
38H
72N
2O
12) in the single-unit container of Azithromycin for Oral Suspension taken by the formula:
(125V / 200)(CP)(rU / rS),
in which
rU is the azithromycin peak response obtained from
Assay preparation 1; and the terms
C,
P,
rU, and
rS are as defined therein. Calculate the quantity, in mg, of azithromycin (C
38H
72N
2O
12) in each 5 mL of suspension taken from a container of Azithromycin for Oral Suspension where packaged in a multiple-unit container by the formula:
(Vm / 10)(CP)(rU / rS),
in which
rU is the azithromycin peak response obtained from
Assay preparation 2; and the terms
C, P, and
rS are as defined therein.