Assay preparation
Transfer an accurately weighed portion of Cream, equivalent to about 150 mg of clioquinol, to a 60-mL separator. Place the separator on its side in a vacuum oven at a pressure of about 10 mm of mercury at 45
for 4 hours. Remove the separator from the oven, allow to cool, add 15 mL of a mixture of pyridine and
n-hexane (4:1), insert a polytef stopper, and mix. Transfer the mixture to a 50-mL volumetric flask, and rinse the separator with two 15-mL portions of the same solvent, shaking each time for 30 seconds. Transfer both rinsings to the volumetric flask, dilute with the same solvent to volume, and mix. Transfer 1.0 mL to a screw-capped glass vial fitted with a septum, add 1.0 mL of bis(trimethylsilyl)acetamide and 1.0 mL of
Internal standard solution, attach the cap, and mix.
Procedure
Proceed as directed for
Procedure in the
Assay under
Clioquinol. Calculate the quantity, in mg, of C
9H
5ClINO in the portion of Cream taken by the formula:
50C(RU / RS),
in which
C is the concentration, in mg per mL, of
USP Clioquinol RS in the Standard solution used to prepare the
Standard preparation; and
RU and
RS are the ratios of the peak responses of the clioquinol peak to the internal standard peak obtained from the
Assay preparation and the
Standard preparation, respectively.