Identification
A:
Dissolve 5 g of ferric chloride in 50 mL of 0.1 N hydrochloric acid. Transfer 2.5 mL of this stock solution to a 100-mL volumetric flask, dilute with 0.01 N hydrochloric acid to volume, and mix. Prepare Iron reagent at the time of use. Dissolve the specimen in water, and dilute with water to obtain a solution containing about 1 mg of streptomycin per mL. To 5 mL of this solution add 2.0 mL of 1 N sodium hydroxide, and heat in a water bath for 10 minutes. Cool in ice water for 3 minutes, then add 2.0 mL of 1.2 N hydrochloric acid, and mix. Add 5 mL of Iron reagent, and mix: a violet color is produced.
B:
It responds to the tests for
Sulfate 191.
Loss on drying 731
Dry about 100 mg, accurately weighed, in a capillary-stoppered bottle in vacuum at a pressure not exceeding 5 mm of mercury at 60
for 3 hours: it loses not more than 5.0% of its weight.
Other requirements
Where the label states that Streptomycin Sulfate is sterile, it meets the requirements for
Sterility Tests and
Bacterial endotoxins under
Streptomycin for Injection. Where the label states that Streptomycin Sulfate must be subjected to further processing during the preparation of injectable dosage forms, it meets the requirements for
Bacterial endotoxins under
Streptomycin for Injection. It meets also the requirements for
Uniformity of Dosage Units 905 and
Labeling under
Injections 1.
Assay
Mobile phase
Use 70 mM sodium hydroxide. During use store in a plastic bottle flushed with a blanket of helium above the liquid surface. Make adjustments if necessary (see
System Suitability under
Chromatography 621).
Standard preparation
Dissolve an accurately weighed quantity of
USP Streptomycin Sulfate RS in water, and quantitatively dilute with water to obtain a solution having a known concentration of about 0.03 mg per mL. Sonicate for 1 minute, and mix.
Assay preparation
Transfer about 30 mg of Streptomycin Sulfate, accurately weighed, to a 100-mL volumetric flask, dilute with water to volume, sonicate for 1 minute, and mix. Transfer 10.0 mL of this solution to a second 100-mL volumetric flask, dilute with water to volume, and mix.
System suitability solution
Heat about 10 mL of the
Standard preparation at 75
for 1 hour. Allow to cool.
Chromatographic system (see Chromatography 621)
The liquid chromatograph is equipped with an electrochemical detector, a gold working electrode, a pH silversilver chloride reference electrode, a 4-mm × 5-cm guard column that contains packing L48, and a 4-mm × 25-cm analytical column that contains packing L48. The electrochemical detector is used in the integrated amperometric mode with a range of 300 nC, an output of 1 V full scale, and a rise time of 0.5 second, positive polarity. The potential is programmed as follows.
Step |
Time
|
Potential
|
Integration |
1 |
0.00 |
+0.1 |
|
2 |
0.20 |
+0.1 |
begins |
3 |
0.40 |
+0.1 |
ends |
4 |
0.41 |
2.0 |
|
5 |
0.42 |
2.0 |
|
6 |
0.43 |
+0.6 |
|
7 |
0.44 |
0.1 |
|
8 |
0.50 |
0.1 |
|
The flow rate is about 0.5 mL per minute. Chromatograph the
System suitability solution, and measure the peak areas as directed for
Procedure: the relative retention times are about 0.5 for the main degradation product and 1.0 for streptomycin; and the resolution,
R, between the two peaks is not less than 3. Chromatograph the
Standard preparation, and measure the peak areas as directed for
Procedure: the tailing factor is not more than 2; the column efficiency is not less than 1000 theoretical plates; and the relative standard deviation for replicate injections is not more than 5%.
[NOTEIf variation of retention time or increase of tailing occurs, clean the columns with 0.2 M sodium hydroxide. Carefully maintain the working and reference electrodes.
]
Procedure
Separately inject equal volumes (about 20 µL) of the
Standard preparation and the
Assay preparation into the chromatograph, record the chromatograms, and measure the areas for the major peaks. Calculate the quantity, in µg, of streptomycin
(C21H39N7O12) in each mg of Streptomycin Sulfate taken by the formula:
1000(CP/WU)(rU / rS),
in which
C is the concentration, in mg per mL, of
USP Streptomycin Sulfate RS in the
Standard preparation; P is the designated streptomycin content, in µg per mg, of streptomycin (C
21H
39N
7O
12) in
USP Streptomycin Sulfate RS;
WU is the weight, in mg, of Streptomycin Sulfate taken to prepare the
Assay preparation; and
rU and
rS are the streptomycin peak areas obtained from the
Assay preparation and the
Standard preparation, respectively.