Packaging and storage
Preserve in tight containers.
Identification
B:
To 2 mL of it in a glass-stoppered test tube add 1 mL of peanut oil and 4 mL of water, and shake vigorously for 10 seconds. Allow to stand for 3 minutes: a stable emulsion is formed.
Assay
Transfer to a 100-mL beaker an accurately measured volume of Solution, equivalent to about 50 mg of iodine, and add water to make a total volume of not less than 30 mL. Titrate immediately with 0.02 N sodium thiosulfate VS, determining the endpoint potentiometrically, using a platinum-calomel electrode system. Perform a blank determination, and make any necessary correction. Each mL of 0.02 N sodium thiosulfate is equivalent to 2.538 mg of I.